An ambitious and enthusiastic Teacher of Food Technology is required for September 2021.
(Required for September 2021)
To provide outstanding teaching and learning of Food Technology to secure high attainment of students. To collaborate effectively with colleagues to design and deliver an engaging curriculum.
Applications from new entrants to the profession or from more experienced teachers are equally welcome.
St Edmund’s College offers modern facilities in a magnificent country setting in rural Hertfordshire, providing a safe and stimulating environment for young minds.
The successful candidate will welcome the many opportunities to contribute to the lively extra-curricular life of the College. St Edmund’s is England’s oldest Catholic school offering an all-round co-education for students from 3 to 18 and for families from all faiths.
We welcome applications from all colleagues who wish to be part of our special ethos.
If you would like to apply for the position, please download an application. Please return your completed application to the HR Department by the closing date.
CLOSING DATE FOR APPLICATIONS: Midday, Thursday 20th May 2021
INTERVIEWS: To take place shortly after the closing date
The College is committed to safeguarding the welfare of children, therefore, all candidates will be required to undergo an Enhanced DBS check. We will seek references on short-listed candidates that will include questions about past disciplinary actions or allegations in relation to behaviour with children and may approach previous employers for information to verify particular experience or qualifications before interview.